The Gold Standard was always one of my favorite one stop food marathons. Jonathan Gold has moved on to the LA Times, and thus is not involved with the LA Weekly’s simply titled Plate. Whatever void in your soul this leaves you can fill with food from Jitlada, Picca and Chichen Itza.
This year’s will be Sunday, March 3rd from 1 to 5pm at the Peteresen Automotive Museum
Sample food from Lukshon, Mo-Chica, the Oinkster, Phillippe’s, Park’s BBQ, Wurstkuche, Canele, La Casita Mexicana, Kogi, Valentino, Night + Market, Eva, Huckleberry, Palsaik, and many more.